Gestational diabetes is the term used for the occurrence of an increase in blood sugar during pregnancy. According to more from Medline, three to eight on 100 pregnant women develop gestational diabetes (GDM) between weeks and twenty-four twenty-eight of their pregnancy. Technically, gestational diabetes means "hyperglycemia (hyperglycemia) for the first time during pregnancy."
If you happen to have received a diagnosis of Type 1 and Type 2 diabetes before pregnancy, this means that you have what is known as pregestational diabetes.
Although infants born to diabetic mothers are three times the risk of birth defects compared with babies born to mothers without diabetes, good medical treatment built around a routine diet and healthy exercise for mother help produce normal healthy babies.
What are the risks of having diabetes during pregnancy?
1. Offering a large baby: one of the major problems of diabetes during pregnancy is having a big baby leading to hard work and delivery and possibly a caesarean section or profiled in c. provide a large baby with normal spontaneous birth can put baby at risk for shoulder dystocia, the impaction and difficult delivery from the shoulders of the fetus... for this reason, most of the macrosomia or big babies are delivered by profile c.
2 Defects: any type of diabetes you have, a healthy pregnancy depends on how you manage your blood glucose. If you can keep your blood glucose as close to normal as possible throughout your pregnancy, then your chances of a healthy baby are also good non-diabetic. Lose control of your rate of sugar in the blood in the first eight weeks of pregnancy may interfere with the formation of organs of your baby and cause heart malformations or spina bifida. But with monitoring and control of your appropriate blood glucose can prevent these problems.
3 Other complications after childbirth: as additional glucose entered the blood circulation of the baby at birth, the baby pancreas made extra insulin to cope. After the birth, until the baby's body is adapted to normal levels of sugar, this can cause the baby is still of hypoglycemia or low blood sugar. Although jaundice is common for all newborns, it tends to occur more often in infants born of mothers with diabetes.
What are the risks for the development of gestational diabetes?
you are overweight or obeseyou have high blood pressureyou failed or a stillbirthyou had already given birth to a large (more than nine pounds) baby, you have gestational diabetes in the previous family history pregnanciesa of diabetesWhat are the procedures of testing for the diagnosis of gestational diabetes?
If you still have one of the risks mentioned above, it is preferable to have yourself screened for this problem. Your doctor may suggest that you take oral test (OGTT) tolerance, a test which is generally carried out between the 16th to the 18th week of pregnancy. The OGTT is done after a period of fasting, your blood glucose of base will be measured after which you will be asked to drink a sweet drink. A repeat blood sugar is then made after two hours.
The key to the management of gestational diabetes is tight glycemic control.
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