19 April 2011

What Do Vaccines Really Contain?

Disease for which you receive the vaccine, such as mumps, can in fact be a blessing for the afflicted and real immunity to the disease. This may explain some of the effects of disease prevention of vaccines which have been witness in a small number of vaccinated individuals. Unfortunately, the vast majority of the population vaccinated fell ill. If that were the case, vaccination might actually have some value. However, if an adjuvant such as aluminum or squalene is added to the vaccine, which is now typical for most of the vaccine, it may cause your immune system to overreact in noting the introduction of the organization that you are currently vaccinated against.On this occasion, the human body is powerless against the foreign material and is overwhelmed by antigens and the resultant overreaction of the immune system. This often leads to debilitating symptoms (most often introduced agents through vaccines is thimerosal, which is linked to neurological damage in the brain), crippling side effects and even life-threatening conditions.Despite documented evidence linking vaccination to disease and injury, modern medicine emphasizes the fact that vaccines are a type of "health insurance". But just so you know your facts, here's a brief look at that contain these chemicals.Antigen: in the heart of each vaccine is the micro-organism or pathogen which immunity is sought-induced disease-causing.Tories: Conservatives are used to increase the life of a vaccine by preventing the bacteria and fungi to invade it. In the United States, the FDA allows the use of three preservatives: phenol, 2-phenoxyethanol and thimerosal.Additives: Additives improve the immune response immediately after the vaccine is introduced. Although very dangerous and known for the same cause cytokine storms which lead to the death of swift, pharma companies will continue to use their vaccine adjuvants as "boosters".Another compelling reason for the use of additives, it is that these chemicals, vaccines turbo recharge, permit drug companies use less Antigen in each dose so that they can make more doses. Do the calculation: doses more mean larger profits.Aluminum salts are the most widely used adjuvants used by drug manufacturers. They include: phosphate aluminum, aluminum hydroxide, aluminum hydroxyphosphate potassium and sulfate of aluminium sulfateor simply alum.Until recently, aluminum salts have been adjuvants only vaccine-makers at the United States were allowed to use. However, with the FDA toying with the idea of allowing squalene as an adjuvant, ago growing alarm that this chemical, havoc played with the second Gulf war veterans, can be licensed for mass use in .additifs United States or stabilizing Agents : stabilization of officers protect vaccines against getting damaged or lost their effectiveness under certain conditions, such as the freeze drying and heat. They also prevent Antigen from sticking to the side of the vial of vaccine and the components of the vaccine of separation.Common additives include sugars such as sucrose and lactose. amino acids such as glycine, monosodium glutamate; and proteins such as gelatin or human albumin.Concerns regarding these additives center around the use of gelatin, albumin human and material derived from bovine animals, especially females. While the gelatin is suspected of hypersensitivity reactions, human albumin (derived from dead human foetus) could introduce pathogens in the body.Cattle equipment entered into discussion with the outbreak of bovine spongiform encephalopathy, Bovine or "mad cow disease" in England in the years residual 1980.Agents: residual Agents are used in the process of production to inactivate the pathogen live and the culture of the virus. They are eventually removed from the vaccine, or at least that's what vaccine makers claim.Residual agents include bovine serum (a popular agent used to grow the virus in cell cultures); formaldehyde (used as agent inactivation); and antibiotics as neomycin, streptomycin, and polymyxin b to prevent bacterial contamination.Products of animal origin: products of animal origin are more frequently used in the production of vaccines as the medium in which the virus is grown and grown. They perform two basic functions: they provide nutrition to the pathogen and provide