23 April 2011
Diabetic Diet Menu Sample
If a person recently found that he or she is diabetic, his doctor recommends to go and see a dietitian. A licensed dietician will provide you a diabetic menu scheme that you would have to follow. As diabetes is a disease which is not a cure.Once you have diabetes in your system, it can not be deleted, it can only be managed. If they are managed correctly you may live a normal life even if you have diabetes.Diabetes would come to people like a shock. What is more shocking is the amount of food and the types of foods that you can only eat on a daily basis. It is very difficult to adapt directly to a diabetic diet menu, if you have recently been a diabetes diagnosis, given the fact that they are used for all varieties when it comes to food choices.Even those who have an appropriate diabetic diet menu are still trying to keep pace with the diet. For most people this menu may be good for you, but it is still tasteless or bitter. Family members should support their loved ones who has diabetes. It is the only way that he or she may adjust freely to the diet menu, that he or she would have to take for the rest of their lives.The good side of things, there are now on the market products that are good for diabetics. There are now delicious diabetic cakes, muffins and even ice cream that can be consumed by diabetics.These products can taste exactly like your old candy, but may contribute to satisfy your craving without the increased danger of elevated blood glucose levels. You should ask your dietitian or doctor if these things out there in the market could help you adapt to your diabetic menu plan.Condition below a sample of a diabetic menu system is used by diabetic patients in a daily newspaper.For breakfast: • 1 cup of yogurt low in gras• ¾ Cup red maquereau• ¼ Cup of granola• ½ Cup of juice coffee ananas• or teaFor breakfast: • ¼ Cup cheese cottage• ½ Cup of mangoes are tranchés• ½ Cup pears are tranchés• dinner 2 rolls laced with 2 tbsp of margarine• tea or waterFor dinner: • 3 ounces of pork rôti• riz• 1 cup 1 cup of vegetables that are sauté• 2 tbsp of oil of arachide• 1 cup low - fat yogourt• tea or water