29 February 2012

What Cancer Are You Prone To?

Cancer is known as a catastrophic illness. In many cases, the cancer finally won the battle, even among the strongest. Early detection of medical science gives the best chance to eradicate cancer cells in the body. One key to early detection is to know your personal risk factors for certain types of cancer.

Breast cancer

Although breast cancer most often attacks women, it also occurs in men. The most likely candidate for breast cancer are the white women who are over 55. Breast cancer is related to hormones. Women who start ministration early, before age 12, or those who enter late menopause after age 55 live, have the highest risk of breast cancer. In addition, women who come from a family with a history of cancer, breast cancer in particular, are at higher risk of disease. Women who maintain a healthy body weight can reduce their chances of developing breast cancer. If you are in one of these high risk groups, you should talk with your doctor about screening with mammography.

Skin Cancer

Skin cancer is another formidable cancers. People who tan often or use tanning beds are exposed to UV radiation than others. Exposure to these rays can increase the chance of skin cancer. If you have moles on your skin, your doctor should monitor and verify on a regular basis to remove suspicious changes or growth. Again, family history of skin cancer increases the risk of disease. Individuals should avoid overexposure to sunlight or UV rays. In addition, make efficient use of sunscreen to reduce the risk of skin cancer. When expects to be in the sun for long periods, individuals should wear a hat to protect face and ears of excessive exposure to UV. Those working in the daily sun should wear clothing that is effective to block the sun's body and long sleeves.

Colorectal Cancer

Colorectal cancer can strike men and women and is more likely in more than 50 years. A diet that is high in meat consumption, smoking and alcohol red can increase your risk of developing colorectal cancer. Other risk factors include diseases like Crohn's disease, the inflammatory bowel syndrome and family history of cancer, especially colorectal cancer. Dietary changes, such as adding fiber to the diet, may reduce your risk of colorectal cancer. Once a patient reaches the age of 50 (40 with a family history of colorectal disease), he or she should have a colonoscopy for screening. Follow your doctor's recommendations for procedures to follow-up screening.

Each year many people die of cancer. Knowing your personal risk factors can help you and your doctor to use effective screening tools for early detection. In many cases, early detection can lead to healing.